The Hirsh Health Sciences Library isn’t just books and journals—librarians did a deep dive into the collection to fill us in on some of their most unusual items and best-kept secrets.
Adequate intake of certain nutrients is associated with a reduction in all-cause mortality when the nutrient source is foods, but not supplements, according to a new study.
The director of the Tufts Medical Center Outpatient Pulmonary Clinic explains why the vaping epidemic, especially among teenagers, needs to be addressed.
New study finds that health insurance coverage for healthy food could improve health, reduce healthcare costs, and be highly cost-effective after five years.